About Balmoral Bakery
Balmoral Bakery is a bakery, located at 105 Clementi Street 12, Singapore 120105. They can be contacted via phone at +65 6779 2064 for more detailed information.
Balmoral Bakery is a bakery, located at 105 Clementi Street 12, Singapore 120105. They can be contacted via phone at +65 6779 2064 for more detailed information.
Tharun Ragupathi
" Been coming here since I was a kid. They were always more than happy to make my birthday cakes exactly as I wanted them, no matter how outrageous. Still the same friendly neighbourhood bakery despite their successes. "
06 May 2018Lee Lee
" One of the very few bakeries left in Singapore that specialize in traditional baked goods dating back to the colonial times. I highly recommend the sponge cake with a rum cake interior(you can identify it from the top that is dotted with nut sprinkles), as well as the cheesecake and egg tart(the crust is a lot thicker than your usual egg tart).
15 April 2018Not so much a fan of the puffs though, which are supposed to be their signature. I guess it's a matter of personal preference. "
Kevin Ang
" Old school bakery with all the sugary treats and baked goods that remind you of yesteryear. Think of butter cake, rum cake, samosa, chicken pie etc... "
14 April 2018Any W
" My go to bakery for the best banana cake! Also One of the most classic bakery in SG! "
01 April 2018CT Yeo
" Old school bakery where u can relish your childhood memories "
18 January 2018Joe Ng
" Nobody’s mentioned the samosas here. Sample this dark horse for the win! Pandan chiffon which is the de facto national cake is not the best here. "
07 January 2018Grace Lim
" Love their delicious rum cake! The rum cake has a outer layer of sponge cake, topped with a thin layer of traditional butter cream and crushed peanuts. Yums! Never fails to draw me back to this bakery! "
31 December 2017Hadi Tan
" Delicious pie and roll they sell. "
01 November 2017Lynn Wong
" Tried the egg tarts and the cheesecake.
23 August 2017Egg tart was alright, though lesser custard than most of the other traditional shops.
Cheesecake... the cake itself was soft and fluffy but goodness, the base felt like I was eating pure sugar. Couldn't taste the butter at all and it was so sweet it completely overpowered the cake portion.
Such a waste :( "
Alvin Lim
" Loveee the cakes here a must try traditional birthday cakes "
22 August 2017JL Jun Liang
" Old school bakery. Cream puff, samosa and chicken pies are a must try. "
11 August 2017Catherine Ng
" My go-to place for classic buttercream cakes for the last decade. And they've been around for way longer. I hope they'll continue to bake for as long as possible! "
23 June 2017Samuel Hou
" What can i say. Best custard I've had from a seemingly normal bakery. The puffs are excellent too! Asked if i could buy a whole tub of their handmade custard. Too bad the uncle did not allow that haha. Nonetheless excellent pastries and delicious custards! "
10 May 2017Jasmine Low
" Great samosas and old school buttercream cake. "
05 May 2017SoonAnn Lim
" Best traditional butter cake. "
04 May 2017Zhen Wei Ang
" Be there for fried samosa, freshly baked bread, carrot cake. "
29 March 2017Shaan M
" Love the rum balls and array of nostalgic treats! "
07 January 2017Jycelyn Zhou
" The worst char Siew Shu (叉燒酥) I ever had !!!! The smelling pork oil (臭油味) is so strong that I puked it out after chewing on my first bite.. My char Siew Shu is with very little meat and has many soft bones (豬軟骨）！ I threw away the whole things !! I saw the review is good and thus I dropped by. Super regretted... "
10 December 2016Tay Jason
" Decent tasting pies but a little expensive for the size. "
12 September 2016Yiping Chen
" Beef and chicken pie . Yums "
20 August 2016Cheryl Lim
" Historic bakery which opened the same year as when Singapore was founded. Lots of old school cakes, pastries and bread on sale. Be sure to try their cream puffs - often sold out by midday! "
10 July 2016Gerard Vincent
" custard puffs yummy "
20 May 2016Jiun Tang
" Like time stood still here. They sell full-cream Swiss roll and cake slices like those we grew up eating during the 70s and 80s. "
04 May 2016Daryl T
" The rum cake here is nice "
25 February 2016Yu Khing Poh
" Love this bakery that has been open for more than 40 years! Great samosas, chicken and beef curry puffs, and cakes. My personal favourite is the RUM BALL!!! #hawkerhunters "
14 February 2016